I put down some blackberry wine today.  Bob picked the blackberries in July from a wild patch we have in the lower part of the property, and I froze them within minutes of the picking.  As fresh as they can be without actually being fresh.

It’s been many, many years since I made wine from fruit.  Lately I have made wine from concentrates only.  This will be a new/old experience.  I’ll let you know how it goes.

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